The Easiest Cannabis Infused Protein Pancakes

You’ll be hard pressed to find an easier cannabis infused pancake recipe than this. It makes one giant pancake and is the perfect post-workout refuel meal.

Pancakes will forever be a favorite breakfast food for us. But, really, they are delicious anytime of day. Breakfast for dinner? Yes please! Add as many or as few toppings as you like. Try a different flavor of topping every day if you really want to get crazy.

We recommend eating this cannabis infused pancake immediately after making, as it does get quite dense as it cools down.

Infusion Method

This recipe uses a cannabis infused butter, aka cannabutter, to grease the fry pan. You’ll need to make and test your batch of cannabutter ahead of time so you can determine how much you wish to use for this recipe. You can also combine your cannabutter with regular butter to keep the dosage low. Remember that everyone’s tolerance is different and it is important to gauge your own for yourself. Don’t go off the recommendation of a friend!

Find our recipe for cannabutter HERE.

Ingredients

• 4 eggs (or 5 egg whites)
• 1/2 cup oats
• 1 tsp baking powder
• 1 tsp cinnamon
• Cannabutter
• Peanut butter, for topping
• Syrup, for topping

Directions

1. Blend the eggs, oats, cinnamon and baking powder in a Magic Bullet or blender until smooth.
2. Melt your desired amount of cannabutter in a fry pan, over medium heat.
3. Pour your pancake mixture into the hot pan.
4. Once you see bubbles forming on the top of the pancake, it is ready to flip!
5. When both sides are golden brown, you can remove from the fry pan and place on your place.
6. Top with melted peanut butter, syrup, berries, whatever you like!